Featured Publications

Steven Wright Appointed Executive Partner of Holland & Knight's Boston Office

BOSTON – Holland & Knight Managing Partner Steven Sonberg has appointed Steven Wright to serve as Executive Partner of the firm's Boston office. Wright will oversee the day-to-day management of the office and focus on expansion of the core practices in the office, which include litigation, IP, healthcare, real estate, corporate/M&A and bankruptcy.

More

Tiffani Lee Named Diversity Partner for Holland & Knight

MIAMI – Tiffani Lee, a litigation partner in the firm's Miami office, has been appointed Diversity Partner for the firm. Lee previously served as Chair of the firm's African-American Affinity Group and led its external diversity marketing efforts. In her new role, she will work closely with the firm's senior management and Chief Diversity Officer to advance Holland & Knight's diversity initiatives, internally and externally.

More

Search Our Library

Search

  • Printer friendly
  • Email this page to a friend
  • Generate a PDF version of this page
Alcohol Beverage
Newsletter - Third Quarter 2001
 
In this Issue...
State Update
 
October 22, 2001
 

MARYLAND

Frederick County, Maryland, offers new caterer's licenses. Beginning on October 1, 2001, restaurants and hotels in Frederick County, Maryland holding a Class B restaurant or hotel (on-sale) beer, wine and liquor license will be able to get into the off-site catering business.

Though appropriately licensed hotels and restaurants have been allowed to host catered events on their licensed premises without holding a caterer's license, the new caterer's license will give restaurants and hotels the ability to provide alcoholic beverages at publicly or privately sponsored events that are held off the premises covered by the Class B license.

As of October 1, 2001, hotels and restaurants must obtain a caterer's license to prepare, deliver, and provide food and alcoholic beverages for consumption at the catered events. In addition, the holder of a caterer's license must provide all service employees to serve the alcoholic beverages at the catered events. At least one of those employees must be certified by an alcohol awareness program and must be on the premises at all times during the catered events.

Additional guidelines require that alcoholic beverages remain in the possession of a caterer's license-holder after the event and be returned to the premises covered under the Class B license. Furthermore, a caterer's license-holder may only sell alcoholic beverages at a catered event during the hours and days that are permitted for a Class B license-holder.

The annual fee for the caterer's license will be $1,500. Class B holders interested in initiating the application process should contact the Comptroller of Maryland, Alcohol and Tobacco Tax Division for the appropriate application form.

TEXAS

Garza named new TABC administrator. Rolando Garza was recently named Administrator for the Texas Alcoholic Beverages Commission (TABC) and began the job on August 13, 2001. Mr. Garza is the 12th TABC administrator since 1935 when the agency was created. We wish Mr. Garza the best of luck and congratulate him on his new post.

New open-container law. Recently enacted House Bill 5 makes it an offense to "knowingly possess an open container [of alcohol] in the passenger area of a motor vehicle that is located on a public highway regardless of whether the vehicle is being operated or is stopped or parked." For purposes of the new law, the "passenger area" does not include a trunk or the area behind the last upright seat of the vehicle if it has no trunk.

Percentage of food sales threshold lowered. House Bill 1614 decreases the percentage of food sales a business must make to establish itself as primarily a food establishment from 75 percent to 50 percent. The lowered threshold is designed to help regulatory officials more easily delineate bars from restaurants.

Applicants required to notify neighbors. House Bill 1806 now requires applicants for permits or licenses under the Alcoholic Beverage Code to give written notice of the application to each residential address within 300 feet of the property lines of the premises for which the license is sought. Former notice requirements entailed the applicant's posting a sign on the premises noting that a permit request was pending. The bill also permits a county judge to consider any recommendations of the state senator or representative who represents the area when an application involves a retail beer license.

Penalties for sales to minors increase. Texas is also concerned with alcohol consumption by minors. House Bill 2331 increases the penalties for certain retailers who sell, serve or deliver alcoholic beverages to a minor. A first violation of this provision may now result in a 90-day suspension of the holder's license (formerly 60 days); a second violation may result in a six month suspension (formerly three months). The bill provides that the offense of purchasing alcohol for or giving alcohol to a minor is now a Class A, rather than a Class B, misdemeanor.

NEW YORK

Wholesalers receive franchise protection. Governor Pataki singed into law New York Senate Bill No. 5577 on September 19, 2001. The bill revises Section 55-c of the alcoholic beverage control law and provides New York wholesalers unprecedented franchise protection.

Under the new law, a beer supplier must ensure that any regional or national consolidation plan is non-discriminatory and truly multistate in nature before the supplier may have valid cause for terminating an existing distribution relationship. In such a consolidation plan, a "region" may not consist entirely of New York, and beer suppliers will have to pay wholesalers before terminating their relationship if the consolidation plan is approved. Further, beer suppliers must pay wholesalers the fair market value of the lost or diminished distribution rights and any other applicable damages. The law applies retroactively to June 15, 2001.

For more information, contact Grace Yang at 1-888-688-8500 or via e-mail at gyang@hklaw.com.